High Protein White Chicken Chili

Course Main Course, recipe


  • 1 green bell pepper, diced
  • 1 red bell pepper, diced
  • 1 yellow onion, diced
  • 1 lb skinless boneless chicken thighs
  • 1 jar salsa verde
  • 2 17 oz containers of chicken broth
  • 1 can green chilis
  • 2 cans great northern beans
  • 1 cup full fat cottage cheese (blended) cream cheese also works!
  • 2 tsp cumin
  • 1/2 tbsp chili powder
  • 1 tsp garlic powder
  • 1 tsp green and red hatch Chile flakes
  • cilantro, jalapeño, sour cream, and cheese to top


  • Add the chicken, 1 bone broth and salsa verde to crockpot. Cook on high for 3 hours. It should fall apart / shred easily from being stirred when done.
  • Sauté bell peppers, onion, green chilis and seasonings in olive oil. Add to crock pot.
  • Add beans, the other bone broth and blended cottage cheese. let heat all the way through and serve or keep on warm until ready to be eaten!
Keyword chicken, chili, soup

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