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Ingredients

  • pitted dates
  • peanut butter
  • dark chocolate
  • pretzel thins
  • flakey sea salt

Instructions

  • Heat dates up for 5-10 seconds to soften
  • Open them up and lay them flat on a baking sheet lined with parchment paper
  • Drizzle with melted peanut butter
  • top with pretzels
  • Drizzle with melted chocolate (I added a little bit of butter to help it melt)
  • Top with flakey sea salt
  • Freeze for a few minutes and enjoy or store in the fridge for an easy sweet treat to grab after meals!